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2021-10-27 24 views
出黎出野左一段時間,想「撈得掂」都唔易,確實要比多幾錢肉緊賣命工作,自自然然放工要買外賣返屋企最近公司發掘「滷府」外賣返屋企食一流! 滷水店門面不但整齊,仲有型有款,連外賣紙袋玩食字印有隻老虎,有別於傳統滷水店發泡膠盒加紅膠袋,好適合保持OL形象門面掛住滷水鵝,望落都幾大隻,睇到都想食餐牌有套餐跟飯$68平日都有好多同買返office 食慢煮滷水鵝肉 $128我最鍾意食滷水鵝,餐廳用慢煮滷成份外入味,鵝肉唔韌仲幾軟屬,仲去埋骨,而且份數唔少滷水千層腐皮 $12千層腐皮入口有層次口感,有陣陣豆香味,每次一定會食$140份量多都幾確實勝價比,成為最近常去外賣店
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出黎出野左一段時間,想「撈得掂」都唔易,確實要比多幾錢肉緊賣命工作,自自然然放工要買外賣返屋企


最近公司發掘「滷府」外賣返屋企食一流! 滷水店門面不但整齊,仲有型有款,連外賣紙袋玩食字印有隻老虎,有別於傳統滷水店發泡膠盒加紅膠袋,好適合保持OL形象

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門面掛住滷水鵝,望落都幾大隻,睇到都想食

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餐牌有套餐跟飯$68平日都有好多同買返office 食

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慢煮滷水鵝肉 $128
我最鍾意食滷水鵝,餐廳用慢煮滷成份外入味,鵝肉唔韌仲幾軟屬,仲去埋骨,而且份數唔少


滷水千層腐皮 $12
千層腐皮入口有層次口感,有陣陣豆香味,每次一定會食


$140份量多都幾確實勝價比,成為最近常去外賣店
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$70 (Dinner)