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Restaurant: Tsui Hang Village (Mira Place 1)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
17
0
2019-01-25 865 views
公司提早團年,老細請大家去翠亨邨食餐好嘅!!! 點心炒粉麵食得多,今次老細話試下D特別野,我地呢D細既,有得食梗係咩都好啦!平時飲老火湯都覺得佢地D湯品好出色,今次試左木瓜魚唇鮑魚湯。用原個木瓜仔燉湯底鮮甜唔在講,鮑魚仔煲到好軟冧,魚唇就夠彈牙,充滿骨膠原。我地都刮到個木瓜乾乾淨淨,好回味嘅湯品!其實飲完個湯都半飽咁滯,但係呢個焗響螺實在太惹味,成個KO老細話呢D係以前宴客先有得食,而家好少地方有架啦!之後仲有好多野食,當然唔少得佢地嘅叉燒,次次都無令我失望!多謝老細請我地食左咁好味咁滿足嘅團年飯
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公司提早團年,老細請大家去翠亨邨食餐好嘅!!! 點心炒粉麵食得多,今次老細話試下D特別野,我地呢D細既,有得食梗係咩都好啦!

平時飲老火湯都覺得佢地D湯品好出色,今次試左木瓜魚唇鮑魚湯。用原個木瓜仔燉湯底鮮甜唔在講,鮑魚仔煲到好軟冧,魚唇就夠彈牙,充滿骨膠原。我地都刮到個木瓜乾乾淨淨,好回味嘅湯品!
木瓜燉魚唇湯
43 views
1 likes
0 comments


其實飲完個湯都半飽咁滯,但係呢個焗響螺實在太惹味,成個KO
老細話呢D係以前宴客先有得食,而家好少地方有架啦!
焗響螺
27 views
0 likes
0 comments


之後仲有好多野食,當然唔少得佢地嘅叉燒,次次都無令我失望!
多謝老細請我地食左咁好味咁滿足嘅團年飯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-01-24
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Celebration
Chinese New Year
Recommended Dishes
焗響螺
木瓜燉魚唇湯