鋪頭環境乾淨 小小偏逼
一定要搭檯 但有塊擋板都接受到
唔會逼到郁唔到🤣🤣
第一次食覺得有啲似食澳牛咁嘅速度環境
因為好逼 同埋野食出餐好快🤣🤣🤣
有個鮮薑汁奶茶/咖啡好得意😂
+$4 就有
不過叫咗奶茶個茶底偏澀 有微微苦味
滑蛋炒得勁滑嫩 推介
主打嘅忌廉豬骨湯底都唔錯 以午餐嚟講好有誠意❤️
叉燒就係自家製 唔係港式叉燒
偏柴偏瘦 無肥肉
不過唔算韌
整體價錢合理 味道不錯👍🏻
會再返嚟食 💓💓




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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html