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海港酒家? 海港燒鵝海鮮酒家?
2013-07-23 196 views
平時去開海港飲茶，到上黎OpenRice先發覺，乜原來由"海港燒鵝海鮮酒家" 變成 "海港酒家"，唔講真系唔多覺架wo，因為個名都系叫海港雖然上水好多酒樓，但海港要等好耐位是常識吧..... 30mins系算快既一次坐低咩都唔洗諗，第一時間Tick返兩個鳳瓜排骨飯先，呢度既排骨飯系特別好食，可能系因為用上了甜豉油既關係，加上蒸飯能夠做到粒粒分明，乃屬上品。金錢肚幾入味，唔錯唔錯。但"流汁"奶皇包就完全冇流汁了，充其量是"奶皇包"吧.......
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平時去開海港飲茶，到上黎OpenRice先發覺，乜原來由"海港燒鵝海鮮酒家" 變成 "海港酒家"，唔講真系唔多覺架wo
，因為個名都系叫海港


雖然上水好多酒樓，但海港要等好耐位是常識吧..... 30mins系算快既一次
鳳爪排骨飯
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 坐低咩都唔洗諗，第一時間Tick返兩個鳳瓜排骨飯先，呢度既排骨飯系特別好食，可能系因為用上了甜豉油既關係，加上蒸飯能夠做到粒粒分明，乃屬上品。
42 views
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黑椒金錢肚、流汁奶皇包
48 views
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 金錢肚幾入味，唔錯唔錯。但"流汁"奶皇包就完全冇流汁了，充其量是"奶皇包"吧.......

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-07-15
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$60 (Lunch)
Recommended Dishes
鳳爪排骨飯