104
34
26
Restaurant: Yè Shanghai
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
112
0
2021-05-31 900 views
又到girls talk 時間~揀咗去我未去過嘅 夜上海,yeah~試試佢個下午茶先;呢個朋友做嘢就係令人放心;訂到窗邊位入到去,咦?樓底都高。。幾光猛,如果夜晚黎應該不錯都幾滿wor試試二人套餐啦;只講我覺得特別的~黃橋燒餅 蘿蔔絲酥餅 (呢個同平時中餐廳果d比,不油膩之餘 更酥~)粉菓滬式豬扒包 (呢個我覺得要提一下;個豬扒個邊有少少脆,甜甜哋,配包一流;但怕肥肉嘅朋友要注意,因為舊肉其實幾肥膩,如果擔心,可以叫員工俾刀叉,小心切開;但好似我呢d留肚人士就可以冒險食埋,口感更好哦~)玫瑰草莓慕斯蛋糕 (酸酸甜甜,仲有玫瑰個輕微香味,呢個做得相當唔錯!)抹茶觀音扭紋餅 (如果係綠茶控的話,應該會好開心)特色豆腐花布丁(呢個好特別,我喺上面輕輕加左少少黃糖,豆腐雖然清淡,但其實都有味嘅;建議大家加少少黃糖吊味好喇~)脆葡撻每人一杯飲料 (我要咗iced americano );我起先以為得茶;原來有咖啡。。一開始擔心甜點會太甜,叫齋啡應該剛剛好。。。但其實唔需要;雖然都有甜點 但其實唔會死甜;連我呢d唔好甜品嘅人都覺得可以空口食望住海景 同朋友慢慢girls talk; 埋單每人200
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又到girls talk 時間~揀咗去我未去過嘅 夜上海,yeah~

試試佢個下午茶先;呢個朋友做嘢就係令人放心
;訂到窗邊位

入到去,咦?樓底都高。。幾光猛,如果夜晚黎應該不錯
都幾滿wor
試試二人套餐啦;只講我覺得特別的~
黃橋燒餅 
蘿蔔絲酥餅 (呢個同平時中餐廳果d比,不油膩之餘 更酥~)

粉菓
滬式豬扒包 (呢個我覺得要提一下;個豬扒個邊有少少脆,甜甜哋,配包一流;但怕肥肉嘅朋友要注意,因為舊肉其實幾肥膩,如果擔心,可以叫員工俾刀叉,小心切開;但好似我呢d留肚人士就可以冒險食埋,口感更好哦~)
玫瑰草莓慕斯蛋糕 (酸酸甜甜,仲有玫瑰個輕微香味,呢個做得相當唔錯!)
抹茶觀音扭紋餅 (如果係綠茶控的話,應該會好開心)
特色豆腐花布丁(呢個好特別,我喺上面輕輕加左少少黃糖,豆腐雖然清淡,但其實都有味嘅;建議大家加少少黃糖吊味好喇~)
脆葡撻
每人一杯飲料 (我要咗iced americano );我起先以為得茶;原來有咖啡。。一開始擔心甜點會太甜,叫齋啡應該剛剛好。。。但其實唔需要;雖然都有甜點 但其實唔會死甜;連我呢d唔好甜品嘅人都覺得可以空口食

望住海景 同朋友慢慢girls talk; 埋單每人200幾;有海景來說;都相當可以。。。最緊要佢鹹點都唔少;可以預埋d唔好甜品嘅朋友
收費合理,味道不錯;加上地點方便;等我下次約其他人黎再食先!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$215 (Tea)