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2023-09-22 3037 views
Saborsa 雖然係銅鑼灣樓上舖,但今晚係星期二也full house,所以建議最好預早訂定枱,餐廳柔和又帶點昏暗的燈光,令餐廳充滿浪漫之氣氛!💕💕MainsRoasted Suckling Pig “Segovia Style” Brandy Apple Purée, Sherry Pork Sauce (傳統西班牙烤乳豬配慢煮蘋果蓉、些利酒烤豬汁) ($238) - 乳豬皮薄又脆,肉就腍但不乾身,蘸上酸甜的蘋果蓉一齊食,有助減去油膩。Special Crab Yolk (味噌蟹膏西班牙飯) ($228) - 非常之有特色,蟹膏補滿整個蟹蓋,上面仲放了三文魚子,提議將蟹膏、三文魚子同飯攪云一齊食,提升味道之餘又口感豐富!值得推薦!👍👍Hand Craft Pasta / PaellaFour Cheese Lunette w Spicy Tomato Sauce (四重芝士意大利雲吞配辣味蕃茄醬) ($168) - 雲吞被辣汁蕃茄醬掩蓋曬,雲吞饀料係軟心芝士,雲吞加埋咁rich 的醬汁,非常邪惡的一道菜式!👻👻DessertsSaborsa Tiramisu (提拉米蘇) ($88
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Saborsa 雖然係銅鑼灣樓上舖,但今晚係星期二也full house,所以建議最好預早訂定枱,餐廳柔和又帶點昏暗的燈光,令餐廳充滿浪漫之氣氛!💕💕
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Mains
Roasted Suckling Pig “Segovia Style” Brandy Apple Purée, Sherry Pork Sauce (傳統西班牙烤乳豬配慢煮蘋果蓉、些利酒烤豬汁) ($238) 
- 乳豬皮薄又脆,肉就腍但不乾身,蘸上酸甜的蘋果蓉一齊食,有助減去油膩。
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Special
Crab Yolk (味噌蟹膏西班牙飯) ($228) 
- 非常之有特色,蟹膏補滿整個蟹蓋,上面仲放了三文魚子,提議將蟹膏、三文魚子同飯攪云一齊食,提升味道之餘又口感豐富!值得推薦!👍👍
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Hand Craft Pasta / Paella
Four Cheese Lunette w Spicy Tomato Sauce (四重芝士意大利雲吞配辣味蕃茄醬) ($168)
 - 雲吞被辣汁蕃茄醬掩蓋曬,雲吞饀料係軟心芝士,雲吞加埋咁rich 的醬汁,非常邪惡的一道菜式!👻👻
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Desserts
Saborsa Tiramisu (提拉米蘇) ($88) 
- 單是外貌已經很加分了,口感細膩飽滿,咖啡味香濃,酒味也較重,愛酒人士必試!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-09-19
Dining Method
Dine In
Spending Per Head
$400 (Dinner)