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2016-04-03
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呢間我都唔知黎食過第N次了每次都冇令到我失望到........佢D野食...真係好好味...店入面好多都係韓國人黎的再睇下MENU今日因為得2個人...所以我都係嗌左2樣野....嗌左個....芝士泡菜炒飯-98蚊Stir-fried kimchi rice with cheese好多芝士呀,,,多到係拉絲力好足夠飯本身係用左泡菜汁炒過既..之後再加埋碎紫菜加碎午餐肉⋯將所有材料撈埋一齊食....呢個真係肥幾磅都抵......(極度推介)之後再嗌左個【調味炸雞】180蚊佢依然係我係香港食過既炸雞入面最出色既一個....炸粉唔厚....<--好重要份量：好多EVEN我食到最後果舊雞...理應係會已經腍哂...因為放得太耐...而且又落左醬汁但真係就算我去到最後食炸雞....佢都仲仿仍然係脆架...佢個汁調配得好好....其實我自己覺得佢甜味多過辣味架.....
每次都冇令到我失望到........佢D野食...真係好好味...
店入面好多都係韓國人黎的
再睇下MENU
今日因為得2個人...所以我都係嗌左2樣野....嗌左個....
芝士泡菜炒飯-98蚊
Stir-fried kimchi rice with cheese
芝士泡菜炒飯
$98
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芝士泡菜炒飯
$98
22 views
0 likes
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芝士泡菜炒飯
$98
29 views
0 likes
0 comments
飯本身係用左泡菜汁炒過既..之後再加埋碎紫菜加碎午餐肉⋯
將所有材料撈埋一齊食....
呢個真係肥幾磅都抵......(極度推介)
之後再嗌左個【調味炸雞】180蚊
佢依然係我係香港食過既炸雞入面最出色既一個....炸粉唔厚....<--好重要
份量：好多
EVEN我食到最後果舊雞...理應係會已經腍哂...
因為放得太耐...而且又落左醬汁
但真係就算我去到最後食炸雞....
佢都仲仿仍然係脆架...
佢個汁調配得好好....其實我自己覺得佢甜味多過辣味架.....
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