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2018-03-09
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我已幫襯了很多次Lunch, 老闆有時做廚師有時 侍應生，所以很有趣, 未到永遠保持水準, 可推介! ^ ^ 😋😀👍 香脆麵包 蕃茄湯和西蘭花湯煎帶子大蝦辣意粉 煎廣島蠔墨魚圈意粉 卡邦尼意粉 煎帶子墨魚圈菠菜意粉 紐西蘭牛扒意粉紅酒燴牛尾意粉煎雞扒咖哩意粉黑松露雜菌長通粉白酒蜆意粉熱咖啡
所以很有趣, 未到永遠保持水準, 可推介! ^ ^ 😋😀👍
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