鵝肝: 酒味香濃, 幾特別
川椒雞: 好鞋, 好似太多五香粉之類的味, 難吃
反沙芋$68: 唔香, 太甜, 好貴, 得5至6條
普寧豆腐: waiter介紹的, 好普通, 炸豆腐, 無汁, 只有一碟蔥油比你點, 好貴and擺明搵笨
墨魚卷: 普普通通, 無乜鮮味, 整體上覺得食物唔夠熱.
幾貴, 每人$200蚊,
這個價錢, 下次都係去尚興食會好味好多
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Dining Method
Dine In
Spending Per Head
$200 (Dinner)
