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歷久不衰的小店
2015-02-11 698 views
這晚和妹妹來到了這家開了20年的茶餐廳食晚飯, 上水新發街的餐廳和店舖近幾年轉手多次, 這間茶餐廳卻仍然存在。芝士蝦伊麵的芝士味不濃, 不過白汁煮得夠味。雞扒、腸仔煎蛋飯拼黑椒汁, 雖然是簡單的碟頭飯, 不過本人卻很愛吃。煎蛋的蛋是半熟狀, 蛋黃汁撈飯一起吃很不錯。
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這晚和妹妹來到了這家開了20年的茶餐廳食晚飯, 上水新發街的餐廳和店舖近幾年轉手多次, 這間茶餐廳卻仍然存在。
芝士蝦伊麵的芝士味不濃, 不過白汁煮得夠味。
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 雞扒、腸仔煎蛋飯拼黑椒汁, 雖然是簡單的碟頭飯, 不過本人卻很愛吃。
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 煎蛋的蛋是半熟狀, 蛋黃汁撈飯一起吃很不錯。
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
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    Date of Visit
    2015-02-11
    Dining Method
    Dine In
    Spending Per Head
    $47 (Dinner)