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2025-03-21
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今晚到深水埗掃平貨，順路在「鴻昌燒臘飯店」吃頓臘飯晚飯，飯店裝置簡樸，是街坊飯堂。乳豬叉燒飯~乳豬皮脆肉嫩，叉燒蜜味稔滑，菜心稔甜，大碗飯可以兩位分享，足料老火湯夠清甜。鹽味手撕雞河粉~啖啖香滑鮮味雞肉，美味可口！焗黃金蝦~大蝦很鮮爽，肉質結實彈牙，美中不足是鹹蛋黃略少，鹹香味味道不夠濃郁。原來凍櫃還有豬腳薑、價錢大眾化的潮式雞式雞湯翅、沙煲粥、僑鄉特色菜和四季煲仔飯，不過我們已經很飽了！下次再嘗吧！
乳豬叉燒飯~乳豬皮脆肉嫩，叉燒蜜味稔滑，菜心稔甜，大碗飯可以兩位分享，足料老火湯夠清甜。
鹽味手撕雞河粉~啖啖香滑鮮味雞肉，美味可口！
焗黃金蝦~大蝦很鮮爽，肉質結實彈牙，美中不足是鹹蛋黃略少，鹹香味味道不夠濃郁。
原來凍櫃還有豬腳薑、價錢大眾化的潮式雞式雞湯翅、沙煲粥、僑鄉特色菜和四季煲仔飯，不過我們已經很飽了！下次再嘗吧！
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