「完熟蘋果冰茶」茶底是清爽的冰茶,可以自選紅茶底或四季春茶底,今次我就選用四季春作茶底,另再加入了粒粒的蘋果,香甜可口。這款冰茶解渴又有蘋果的清新滋味,非常適合夏日品嘗。🥰
我還特別點了他們的招牌「黑糖珍珠厚鮮奶」。黑糖珍珠Q彈有勁,搭配上香濃的鮮奶,整體味道醇厚甘甜。這是一款非常經典的飲品。🥰
下次要試埋「清爽青葡萄烏龍」。😋





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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html