食泰國野又點少得咖哩，平時不嬲食開青咖哩，但今次見到竟然有手打馬沙文咖哩，見未食過就試下🙂↕️佢有好多選擇，有牛/雞/豬/雜菜/海鮮，而我地就嗌左豬肉再加$35要左5塊蒜蓉包🤤咖哩味道唔錯，唔辣但好香，質感係偏水狀。重點係個蒜蓉包！非常香口，大大舊又好脆！唔似平時出面個啲得中間係有蒜蓉🤡之後再嗌左個軟殼蟹蟹肉炒飯，好有鑊氣而且唔油👍🏻最後就嗌左個泰式燒牛肉，講真份量唔少，熟成度又岩岩好，唔好燒到好韌咬唔到，而且個燒烤味真係好出！
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-11-17
Dining Method
Dine In
Spending Per Head
$211.8 (Dinner)
