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有啲ok, 有啲嚇死人
2011-09-16 87 views
今日大約12：00入到去，播緊國語歌，個心諗咩唔係法國餐廳，真係以為去左台式飯店。一上個麵包，已知乃嘢，軟林林一啲法國麵包嘅口感都無（心諗可能想迎合香港人口味呢）。再來番茄湯，呢個ok。跟住係蝸牛批，真係第一次食苦嘅蝸牛批囉。再來鴨腿，都ok。最後雪山甜品都幾好食，叫做有個好少少嘅ending。
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今日大約12：00入到去，播緊國語歌，個心諗咩唔係法國餐廳，真係以為去左台式飯店。一上個麵包，已知乃嘢，軟林林一啲法國麵包嘅口感都無（心諗可能想迎合香港人口味呢）。再來番茄湯，呢個ok。跟住係蝸牛批，真係第一次食苦嘅蝸牛批囉。再來鴨腿，都ok。最後雪山甜品都幾好食，叫做有個好少少嘅ending。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-09-15
Dining Method
Dine In
Spending Per Head
$180