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2022-11-19
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☘️呢日同朋友經過太子，諗住搵個地方食晚飯，行行吓經過呢間餐廳，個門面響條街都好突出，可能也因為里面嘅裝修同埋燈光，氣氛好似唔錯，所以就決定試吓！☘️坐底睇吓個menu, 原來呢間係一間中法fusion ，響法國菜里面加入中國原素，好似幾特別咁，我哋最後揀咗一個set, 再外加咗個鵝肝多士和麻辣雞翼一齊share. ☘️首先上桌嘅係套餐嘅appetiser, 擺盤好特別，一邊用豆豉做底，上面擺上一個小小的。。另一邊就係炸到好脆好薄嘅腐皮，上面嗰件至係主角😜#French foie gras - 鵝肝多士都幾大件，上面係煎香咗嘅鵝肝，配埋少少醬汁，同件香脆嘅toast 一齊食，冇油膩感，好食😋 #chicken bisque - 個餐湯係法式雞湯用個中式茶杯上桌都幾特別，味道都好鮮甜 #signature carbonara ravioli - 個雲吞好精緻，咬落去啲cheese 好香，配埋個sauce 都好味# Cane smoke duck leg - 主菜係煎鴨脾，外面煎得好香脆，里面啲肉都唔會乾，味道比較濃，好入味，我好喜歡佢嘅配菜，有白蘿白，薯仔同埋蟲草花，真係幾特別# 麻辣雞中翼
☘️坐底睇吓個menu, 原來呢間係一間中法fusion ，響法國菜里面加入中國原素，好似幾特別咁，我哋最後揀咗一個set, 再外加咗個鵝肝多士和麻辣雞翼一齊share.
☘️首先上桌嘅係套餐嘅appetiser, 擺盤好特別，一邊用豆豉做底，上面擺上一個小小的。。另一邊就係炸到好脆好薄嘅腐皮，上面嗰件至係主角😜
創意前菜
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#French foie gras - 鵝肝多士都幾大件，上面係煎香咗嘅鵝肝，配埋少少醬汁，同件香脆嘅toast 一齊食，冇油膩感，好食😋
#chicken bisque - 個餐湯係法式雞湯用個中式茶杯上桌都幾特別，味道都好鮮甜
#signature carbonara ravioli - 個雲吞好精緻，咬落去啲cheese 好香，配埋個sauce 都好味
# Cane smoke duck leg - 主菜係煎鴨脾，外面煎得好香脆，里面啲肉都唔會乾，味道比較濃，好入味，我好喜歡佢嘅配菜，有白蘿白，薯仔同埋蟲草花，真係幾特別
# 麻辣雞中翼 - 都幾大份吓，味道香脆但係不會太辣，而且佢係把雞翼一分二，單骨嚟咋食起嚟比較方便，非常適合用嚟下酒😜
最後個甜品係咸蛋黃雪糕，味道都幾得意，配埋啲炸香咗嘅脆米，口感好有層次👍
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