時令食材:海蠣 jackywinwinLevel 22021-11-251K views Follow 莆田食過好多次,之前最出名嘅蟶子,不過今次時令食材係海蠣,即係𧐢仔,今晚同老婆行過路過,一於就試吓佢。總共有七款菜色,餐牌望落幾吸引,叫兩款收$209平少少,於是我就叫咗招牌福建特色海蠣煎 同 莆田漁民鹽清海蠣🦪莆田漁民鹽漬海蠣$119先嚟鹽漬海蠣🦪 講真望落真係唔係幾開胃,遲啲𧐢仔浸住喺啲污糟水咁,不過食落就幾好味,好有咸鮮香味。福建特色海蠣煎$119第二度就係蠣煎,食落似屋企嘅𧐢仔蛋,家庭式菜式,同台式蚵仔煎、潮式煎𧐢餅完全唔同風格。$32一件$32之後再太多件黃金荷葉包,之前食過好多次,今次都保持水準,饅頭脆,洋蔥肉絲香,夾埋一齊食好夾味。要收茶芥加一,人均消費百幾,食品保持水準。The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShare時令食材:海蠣 莆田 (荷里活廣場) https://s.openrice.com/QrKT0BiT000Report Post Ratings4Taste4Decor4Service4Hygiene4ValueRecommended Dishes莆田漁民鹽漬海蠣$119福建特色海蠣煎$119黃金荷葉包$32Dining MethodDine In