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Restaurant: On-Yasai (Harbour City)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
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是温室小花還是野菜？快樂的一人前火鍋店！
2016-02-13 577 views
是温室小花還是野菜？快樂的一人前火鍋店！還記得十多年前的自己，活於一間所謂的傳統女校內，不知道為何總被人欺負，反叛不來，默不作聲，過了多年黑暗時間，曾經一度以為，我就這樣生活下去，直到預科才離開又有誰人估得到今天的我喜歡説笑，是一個快樂種子？今天我的快樂因子又出場了！凍冰冰的日子同朋友及新朋友一齊去吃邊邊。選了勁多人排，一致好評，呃like 出色，位於LCX 內的温野菜！温野菜呢個名改得好好啊！環境都好別致舒適。套餐價格由百多元到三百多元，抵吃，我叫咗最貴嘅定食C , 因為有A5 和牛啊！我嘅套餐有前菜海鮮肉類蔬菜同埋粉及丸等等配料，佢哋係一個餐一個餐咁出，所以食物嚟到嘅時候很盛大！睇到流曬口水！套餐前菜點了:超好味辣醬芝士，cream cheese 切成細粒混合辣味醬汁，惹味可口，就咁睇以為係腐乳啊！顏色很似！還有生菜沙律，溫野菜嘅蔬菜全部都係嚟自日本新鮮空運到港，鮮甜爽口，生菜沙律簡單開胃！湯底選擇很多，大概有十種，種種都很特別，我點了骨膠原柚子塩湯 ，起初底湯呈啫喱狀，煮熱後變成湯，散發出一陣柚子清香味道，湯底帶點清新和甘味，而且不會太濃！友人點藥膳湯, 侍應會拿出九宮盒即席準備
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是温室小花還是野菜？快樂的一人前火鍋店！
還記得十多年前的自己，活於一間所謂的傳統女校內，不知道為何總被人欺負，反叛不來，默不作聲，過了多年黑暗時間，曾經一度以為，我就這樣生活下去，直到預科才離開
又有誰人估得到今天的我喜歡説笑，是一個快樂種子？
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13 views
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 今天我的快樂因子又出場了！凍冰冰的日子同朋友及新朋友一齊去吃邊邊。選了勁多人排，一致好評，呃like 出色，位於LCX 內的温野菜！
15 views
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 温野菜呢個名改得好好啊！環境都好別致舒適。
16 views
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19 views
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 套餐價格由百多元到三百多元，抵吃，我叫咗最貴嘅定食C , 因為有A5 和牛啊！
32 views
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0 comments
13 views
0 likes
0 comments
9 views
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 我嘅套餐有前菜海鮮肉類蔬菜同埋粉及丸等等配料，佢哋係一個餐一個餐咁出，所以食物嚟到嘅時候很盛大！睇到流曬口水！
9 views
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6 views
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 套餐前菜點了:
超好味辣醬芝士，cream cheese 切成細粒混合辣味醬汁，惹味可口，就咁睇以為係腐乳啊！顏色很似！
還有生菜沙律，溫野菜嘅蔬菜全部都係嚟自日本新鮮空運到港，鮮甜爽口，生菜沙律簡單開胃！
12 views
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 湯底選擇很多，大概有十種，種種都很特別，
8 views
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 我點了骨膠原柚子塩湯 ，起初底湯呈啫喱狀，煮熱後變成湯，散發出一陣柚子清香味道，湯底帶點清新和甘味，而且不會太濃！
6 views
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0 comments
 友人點藥膳湯, 侍應會拿出九宮盒即席準備藥材，有蓮子、花椒，紅棗、杞子等藥材，放在湯內煮煮，香味四溢，加$20 很抵啊！
4 views
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2 views
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 套餐內有松業蟹腳，蟹腳嘅中間預先已經弄破了外殼，方便客人食用，蟹腳先甜多汁，而且很有肉！
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 這個特盛套餐嘅肉很吸引，有A5 黑毛和牛肉眼，M9 和牛肩肉，US 牛肉和熊本豬腩肉啊！
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 A5 和牛刷三四秒已經剛好，肉質鮮嫩嫩滑，牛味香濃，對係一試愛上, 油脂分佈平均，入口溶化！超感幸福！不加醬汁更能吃出滋味！
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 M9 和牛肩肉，US 牛肉都很出色，牛肩肉口感也很嫩口！油脂量也很盛！
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 身為牛王的我沒有吃到可愛的熊本豚腩肉，額外點了另一個的A5和牛西冷片，配上額外點的芝士片，
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3 views
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 店員教我們在籬上放上芝士片再放和牛，刷幾秒，但我試過，刷大久芝士會漏走，個人認為先把牛肉刷幾秒，再快手放上芝士多刷幾秒，牛肉剛熟芝士剛溶，入口的交融感覺真的好棒！
6 views
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5 views
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 套餐內還有竹輪和竹筒雞，本身係有福袋嘅但係當日因為賣晒所以轉左另外一隻竹輪，竹輪彈牙好味，竹筒雞也很鮮甜！
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 除了這些高級鮮嫩嘅牛肉之外，溫野菜嘅另外一個特色就係菜類選擇豐富，而且全部都係新鮮由日本運來嘅！套餐裏面包嘅野菜五合盛，已經可以一次過試到五種蔬菜！
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 當日嘅五合盛有生菜，水菜，本菇，椰菜和葱，我記得店員告訴我這個葱有個獨特名子，好好笑的，但我忘了，anyway . 無所謂啦，蔬菜配上膠原柚子湯出奇的合拍！蔬菜爽脆可口，清新無比！
3 views
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 我哋仲額外點左嚴重缺貨嘅自家製福袋，店內最後兩份福袋我比我地搶購了！呢個自家製福袋，裏面包住年糕同芝士十分好味！融合後的芝士和年糕好滿足啊！
還有這裡的面條也很推介，口感有點像我至愛的薯粉Q彈可愛！
2 views
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6 views
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 吃飽飯點少得甜品，一個簡單的綠茶雪糕已經融化我心，再點了個意想不到好吃的杏仁豆腐，滑得流到喉嚨內，配上點點的蜜糖，頂級水準！
6 views
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9 views
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 當日晚餐話題離不開我去旅行的被揾笨事件，其實快樂就是真心待人好，多關心，多分享，多聆聽，我有時會想起小時候的苦日子，但沒有從前的故事，今天又那有能力自我解困！雖然我不是個温室小花，但我是一個同時擁有温暖和生命力的小野菜啊！哈哈！
10 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
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    Value
    Dining Method
    Dine In
    Spending Per Head
    $400 (Dinner)