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2021-06-04 122 views
而家放假成日唔知有咩做😂放假出旺角行下街,行到攰又要搵地方食野,諗左好耐真係唔知有咩好食😅睇Openrice擇左呢間評價好高既泰國菜。.假期既夜晚真係好full, 預左等位,但好彩2個人食飯,比較易等,等左15分鐘左右就入座。餐廳都係正宗泰國菜style, 天氣太熱,最緊要叫野飲😂即刻叫左「泰國椰青$42」同「象啤$36 」。椰青好嫩口,食晒椰青肉好滿足🙈。.食物價錢都算幾中價,難怪咁多人等位😅叫左「黃咖哩羊腩$88」、「印度油酥餅$36/2件」、「飛天炒通菜$72」同甜品「椰汁芒果西米露$30 」,最驚喜係個羊腩,好少泰國餐廳有羊腩賣,加上黃咖哩汁更加提昇左羊腩既香酥味。呢度亦有油酥餅可以點咖喱食🥳亦飛天通菜味道偏甜,應該主要以泰式蠔油作調味。最後整返個芒果西米露,椰香味十足,粒粒芒果好滿足。
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而家放假成日唔知有咩做😂放假出旺角行下街,行到攰又要搵地方食野,諗左好耐真係唔知有咩好食😅睇Openrice擇左呢間評價好高既泰國菜。
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假期既夜晚真係好full, 預左等位,但好彩2個人食飯,比較易等,等左15分鐘左右就入座。餐廳都係正宗泰國菜style, 天氣太熱,最緊要叫野飲😂即刻叫左「泰國椰青$42」同「象啤$36 」。椰青好嫩口,食晒椰青肉好滿足🙈。
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食物價錢都算幾中價,難怪咁多人等位😅叫左「黃咖哩羊腩$88」、「印度油酥餅$36/2件」、「飛天炒通菜$72」同甜品「椰汁芒果西米露$30 」,最驚喜係個羊腩,好少泰國餐廳有羊腩賣,加上黃咖哩汁更加提昇左羊腩既香酥味。呢度亦有油酥餅可以點咖喱食🥳亦飛天通菜味道偏甜,應該主要以泰式蠔油作調味。最後整返個芒果西米露,椰香味十足,粒粒芒果好滿足。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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