點了迷你滑蛋雞扒飯及吉列炸蝦
雞扒沾上麵包糠炸,很脆,但不乾身,加上很滑的雞蛋,雞蛋的份量剛好足以撈晒一碗白飯.飯是用日本米,很棉,好好味
加8元可以追加吉列炸蝦一件,感覺有點小,沒有沙律醬,味道就好像欠缺了什麼似的.但都炸得很脆口.
因為要加一,加埋汽水44元,感到有點貴.
今日行過深水埗見到有間吉豚屋,見到下午茶好吸引,便走了入餐廳
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Dining Method
Dine In
