1
麵豉湯，真材實料，可以連渣食埋，分分鐘渣多過湯。
三文魚煎得皮脆肉嫩，若果再大舊d就更好。
珍珠米，好黏
好有日本feel。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Date of Visit
2019-07-24
Dining Method
Dine In
Spending Per Head
$78 (Lunch)
魚屋
魚屋
