285
11
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Restaurant: Take Your Time
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
331
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新鮮水果真材實料
2020-07-26 709 views
紅火龍果優格果昔 $36質地濃厚杰身，口感順滑，乳酪甜中帶酸，揀左半糖，甜度剛剛好，飲品全部鮮榨，飲到一粒粒火龍果核，果然真材實料，絕對冇加糖漿同人造色素，唔會有假水果甜味，顏色鮮豔層次分明，賣相吸引。藍莓優格蓋茶 $36烏龍茶底濃郁，加上藍莓甜度低，味道不太突出，較清淡，有點失望，其他水果配搭，應該會更好，最上層用了乳酪，代替一般芝士奶蓋，冇咁膩，入口細滑，感覺更健康。主打材用新鮮水果及乳酪，健康為主題，整體性價比高，加上裝修田園清鮮風，門外放置好多綠色植物，女仔打卡一流。
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紅火龍果優格果昔 $36
質地濃厚杰身，口感順滑，乳酪甜中帶酸，揀左半糖，甜度剛剛好，飲品全部鮮榨，飲到一粒粒火龍果核，果然真材實料，絕對冇加糖漿同人造色素，唔會有假水果甜味，顏色鮮豔層次分明，賣相吸引。

藍莓優格蓋茶 $36
烏龍茶底濃郁，加上藍莓甜度低，味道不太突出，較清淡，有點失望，其他水果配搭，應該會更好，最上層用了乳酪，代替一般芝士奶蓋，冇咁膩，入口細滑，感覺更健康。

主打材用新鮮水果及乳酪，健康為主題，整體性價比高，加上裝修田園清鮮風，門外放置好多綠色植物，女仔打卡一流。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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