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2018-02-21 134 views
今時今日的香港新年,都已經好少地方要加二丶加三丶加服務費,正正俾我們遇見。聰嫂甜好味係人都知,最記得佢d多元化的西米露。年初二,menu轉左,轉左個無乜野揀的新年menu, 好失望,甘少選擇仲貴左,原來新年附加費,本身都唔算平仲加埋附加費,一d都唔值。最好味蜜瓜豆腐花,好清甜,食落好清新,不要以為得豆腐,仲有層沙冰係面,食完成個人凍冰冰。
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今時今日的香港新年,都已經好少地方要加二丶加三丶加服務費,正正俾我們遇見。
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聰嫂甜好味係人都知,最記得佢d多元化的西米露。年初二,menu轉左,轉左個無乜野揀的新年menu, 好失望,甘少選擇仲貴左,原來新年附加費,本身都唔算平仲加埋附加費,一d都唔值。

最好味蜜瓜豆腐花,好清甜,食落好清新,不要以為得豆腐,仲有層沙冰係面,食完成個人凍冰冰。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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