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Restaurant: Coucou Hotpot‧Tea Break (MOKO)
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level4
804
0
2022-06-21 2897 views
假期就係要行街、睇戲、食飯,咁先係放假嘅節奏嘛!經過餐廳,見到個小園景,有迷霧似仙境,好舒心! 望入去環境優雅,坐位寬敞,空間感亦大。前台小哥熱心推介,等位又有即炸小食,非常貼心。揀咗【清涼椰子雞鍋】入面有紅棗、椰子片、粟米、小馬蹄等,加上椰子水,清香又清潤,落嘢食前已經忍唔住飲咗幾碗!雞肉無骨,肉質彈牙。【鴛鴦大紅袍沙冰】【大紅袍珍珠奶茶】兩款味道都幾似,茶味香濃,入口順滑。 【飛魚籽墨魚滑】用料十足,唔單止表面有飛魚籽,係全個都密佈飛魚籽,脆卜卜。配搭彈牙嘅墨魚滑,必點!【竹蟶】細細隻,但係鮮嫩清爽。【文蛤】預先已經燙淥咗,確保每一隻都係新鮮開口㗎。【竹笙】補腎有益,爽脆有口感,用嚟嗦湯一流。【鹽酥雞】啱啱炸起,皮薄又唔油膩,滿滿台灣風味。火鍋當然要配牛肉,【美國特選級牛肩胛眼肉】【美國特選級牛小排】。牛肩胛眼肉肉味濃啲,牛小排就油脂豐富嫩滑啲,各有千秋。自助區有哈密瓜同西瓜任攞,做飯前果飯後果亦唔錯。 仲有前菜、秘製調料同台式滷肉飯攞。除此之外,入座有即沖貴妃烏龍茶、無限添加麻辣鴨血,用餐時有橙味沙冰同餐後嘅梅子茶凍,配套好抵讚!全晚服務好好,食物擺盤精緻,味道唔錯,值得推介,要
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假期就係要行街、睇戲、食飯,咁先係放假嘅節奏嘛!

經過餐廳,見到個小園景,有迷霧似仙境,好舒心! 望入去環境優雅,坐位寬敞,空間感亦大。

前台小哥熱心推介,等位又有即炸小食,非常貼心。
61 views
0 likes
0 comments

揀咗【清涼椰子雞鍋】入面有紅棗、椰子片、粟米、小馬蹄等,加上椰子水,清香又清潤,落嘢食前已經忍唔住飲咗幾碗!雞肉無骨,肉質彈牙。
28 views
0 likes
0 comments


【鴛鴦大紅袍沙冰】【大紅袍珍珠奶茶】兩款味道都幾似,茶味香濃,入口順滑。
23 views
0 likes
0 comments
25 views
0 likes
0 comments

【飛魚籽墨魚滑】用料十足,唔單止表面有飛魚籽,係全個都密佈飛魚籽,脆卜卜。配搭彈牙嘅墨魚滑,必點!
21 views
0 likes
0 comments

【竹蟶】細細隻,但係鮮嫩清爽。
56 views
0 likes
0 comments

【文蛤】預先已經燙淥咗,確保每一隻都係新鮮開口㗎。
18 views
0 likes
0 comments

【竹笙】補腎有益,爽脆有口感,用嚟嗦湯一流。
13 views
1 likes
0 comments

【鹽酥雞】啱啱炸起,皮薄又唔油膩,滿滿台灣風味。
11 views
0 likes
0 comments

火鍋當然要配牛肉,【美國特選級牛肩胛眼肉】【美國特選級牛小排】。牛肩胛眼肉肉味濃啲,牛小排就油脂豐富嫩滑啲,各有千秋。
26 views
0 likes
0 comments

自助區有哈密瓜同西瓜任攞,做飯前果飯後果亦唔錯。 仲有前菜、秘製調料同台式滷肉飯攞。除此之外,入座有即沖貴妃烏龍茶、無限添加麻辣鴨血,用餐時有橙味沙冰同餐後嘅梅子茶凍,配套好抵讚!
24 views
0 likes
0 comments
13 views
0 likes
0 comments

全晚服務好好,食物擺盤精緻,味道唔錯,值得推介,要再嚟!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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