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Restaurant: BAI FUNG BENTO (V City)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
1
0
2025-06-21 44 views
見個下午茶,有奶酥多士,即刻入座。由於第一次幫襯,唔識規矩,落完單之後,以為要攞返張單埋位,同店員對望左幾秒之後,得到一句「你可以坐低㗎啦」。餐黎嚟嘅時候先發現,原來佢個Menu更新咗,落單嗰張紙出邊棟喺度個牌係唔一樣嘅🥸整體感覺唔良好。講返啲嘢食先,個雞髀10分好食,啲皮係脆嘅,啲肉又夠鮮,唔係。個烏龍茶係好有茶味,熱辣辣~至於個奶酥多士呢,不過不失。因為今次唔係太好嘅體驗,可能都唔會再食第二次~🤪
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見個下午茶,有奶酥多士,即刻入座。由於第一次幫襯,唔識規矩,落完單之後,以為要攞返張單埋位,同店員對望左幾秒之後,得到一句「你可以坐低㗎啦」。
餐黎嚟嘅時候先發現,原來佢個Menu更新咗,落單嗰張紙出邊棟喺度個牌係唔一樣嘅🥸
整體感覺唔良好。
講返啲嘢食先,個雞髀10分好食,啲皮係脆嘅,啲肉又夠鮮,唔係。
個烏龍茶係好有茶味,熱辣辣~
至於個奶酥多士呢,不過不失。
因為今次唔係太好嘅體驗,可能都唔會再食第二次~🤪
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-06-21
Dining Method
Dine In
Spending Per Head
$50 (Tea)