108
4
0
Level4
2019-01-15 61 views
日本人,是小妹最愛菜式之一。這夜,C相約去中環覓得。Don X Sushi Generation,顧名思義,主打丼飯和壽司。餐廳有十二款套餐可供客人選擇,奉送前菜、沙律和味噌湯。自選壽司$360/18件,有拖羅、池魚、金目鯛、帆立貝、 赤貝、海老、海膽和穴子等,鮮味洋溢。當中,最好吃的有海膽、拖羅、海老和帆立貝。松葉蟹丼$220,個人而言,這碗丼飯性價比甚高。香糯煙韌的米飯內,盡是鮮嫩甜美的松葉蟹肉。侍應把盛載蟹膏海膽的蟹蓋加熱後,倒在松葉蟹肉丼上,用木匙把蟹膏海膽與蟹肉飯混合在一起後,再倒入清脆蔥花同吃,口感一流,鮮味滿瀉。
Read full review
日本人,是小妹最愛菜式之一。這夜,C相約去中環覓得。

Don X Sushi Generation,顧名思義,主打丼飯和壽司。餐廳有十二款套餐可供客人選擇,奉送前菜、沙律和味噌湯。

自選壽司$360/18件,有拖羅、池魚、金目鯛、帆立貝、 赤貝、海老、海膽和穴子等,鮮味洋溢。當中,最好吃的有海膽、拖羅、海老和帆立貝。

松葉蟹丼$220,個人而言,這碗丼飯性價比甚高。香糯煙韌的米飯內,盡是鮮嫩甜美的松葉蟹肉。侍應把盛載蟹膏海膽的蟹蓋加熱後,倒在松葉蟹肉丼上,用木匙把蟹膏海膽與蟹肉飯混合在一起後,再倒入清脆蔥花同吃,口感一流,鮮味滿瀉。
2 views
0 likes
0 comments

1 views
0 likes
0 comments

1 views
0 likes
0 comments

2 views
0 likes
0 comments

2 views
0 likes
0 comments

5 views
0 likes
0 comments

2 views
0 likes
0 comments

2 views
0 likes
0 comments

1 views
0 likes
0 comments

1 views
0 likes
0 comments

1 views
0 likes
0 comments

2 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Celebration
Chinese New Year