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午餐經濟，有侍應門口拉客，入去試試，快歺店模式，全店只看中央唯一黑板，無menu, 紅湯/白湯+主菜+餐茶，餐湯配長餅乾條，5食侍應會收回，5知會否翻用🙇🏻♀️意大利菜湯淡淡的無特別，主菜袖珍之羊架$78配薯菜，有一堆薯條及椰菜拌碟，胄口不大嘅我都只能當作下午茶，羊架肉如手指頭般，當是法式吧😅最後一杯即磨咖啡+$5，更有一粒雪米糍作甜品，簡單之快閃輕食lunch, 再下一城去另一間tea🍽😆
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2021-11-17
Dining Method
Dine In
Spending Per Head
$83 (Lunch)
