尋晚一家人去左九龍城既興隆泰國美食食飯慶祝細妹畢業.
daddy 第一叫左生蝦刺身, 10隻以上都係50$唔駛, 食落鮮甜彈牙, 好新鮮呀都, 抵食, 下次黎必食.
之後叫左個酸辣海鮮清湯.唔係太辣, 小小地調下味, 海鮮份量都幾多架, 蝦啦, 魷魚等等
都係40幾蚊
wo..都串燒, 全部都係7-8$串, 不過最少要叫3串架, 我地就叫左雞翼, 牛肉.
雞翼燒得唔錯, 佢為左你方便食仲會幫你分開2邊, 細心呢, 燒都入晒沙嗲味, 好食
牛肉唔鞋同似牙都唔錯, 不過我中意雞翼多dlol
最後每人一個大大個椰青, 好清甜好好似, 解喝一流~
20$個到.唔太貴~
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2010-11-17
Dining Method
Dine In
Spending Per Head
$80
