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我在狎鷗亭過生日
2016-12-10 273 views
有一段時間真係好迷韓國菜，連生日都要食韓國野！狎鷗亭聽就聽得多，但食就真係第一次，不過一定會再去，點解？海鮮葱餅好食，但如果地道d，多d韭菜更好！燒烤我地叫左兩款，豬腩肉同牛肋骨，因為張枱細左少少，唔想放上枱燒會太熱又成身味，於是店員幫我地燒完先上枱，雖然好味，但唔會再咁做，始終自己燒完即刻食係好味好多！炒粉絲好好食！不太油，有少少甜味好正！比我食哂成個都得呀！芝士豬肋骨，搞笑既店員將盆豬肋骨砌成個人樣咁好可愛呀！飲品方面，大杯又好飲，玩左我地成10分鐘去影相，菲林殺手呀！完全無酒味，大愛！一定一定會再黎，無趕人走，見我地係慶祝生日仲比個拍埋牆無咁嘈既枱我地，好貼心呀
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有一段時間真係好迷韓國菜，連生日都要食韓國野！
狎鷗亭聽就聽得多，但食就真係第一次，不過一定會再去，點解？

海鮮葱餅好食，但如果地道d，多d韭菜更好！
燒烤我地叫左兩款，豬腩肉同牛肋骨，因為張枱細左少少，唔想放上枱燒會太熱又成身味，於是店員幫我地燒完先上枱，雖然好味，但唔會再咁做，始終自己燒完即刻食係好味好多！
炒粉絲好好食！不太油，有少少甜味好正！比我食哂成個都得呀！
芝士豬肋骨，搞笑既店員將盆豬肋骨砌成個人樣咁好可愛呀！
飲品方面，大杯又好飲，玩左我地成10分鐘去影相，菲林殺手呀！完全無酒味，大愛！
一定一定會再黎，無趕人走，見我地係慶祝生日仲比個拍埋牆無咁嘈既枱我地，好貼心呀
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $200 (Dinner)
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