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懷舊🥺
2020-01-03 1144 views
好耐冇去過懷舊嘅地方鋸扒好難得9點半去到佢仲做我地生意叫咗個鐵板火焰牛柳同肉醬千層麵叫火焰牛就係想睇下有幾火焰佢上菜都快，唔知係咪因為就收工我開頭預佢火焰牛應該就咁著火，然後完點知原來佢係着火，再係串燒每樣野放去鐵板放曬再加更紅的火🔥千層麵比我想像中有啲出入冇諗過去肉咁多鍾意食肉醬嘅絕對值得食
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好耐冇去過懷舊嘅地方鋸扒
好難得9點半去到
佢仲做我地生意
叫咗個鐵板火焰牛柳同肉醬千層麵
叫火焰牛就係想睇下有幾火焰
佢上菜都快，唔知係咪因為就收工
我開頭預佢火焰牛應該就咁著火，然後完
點知原來佢係着火，再係串燒每樣野放去鐵板
放曬再加更紅的火🔥
千層麵比我想像中有啲出入
冇諗過去肉咁多
鍾意食肉醬嘅絕對值得食

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
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    Date of Visit
    2020-01-02
    Dining Method
    Dine In
    Spending Per Head
    $360 (Dinner)