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Restaurant: MAXIM'S PALACE (Edinburgh Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
40
0
2019-07-10 877 views
Lunchtime 又到,呢個時間個個同事塊面都貼左個問號❓係到🤣🤣🤣🤣🤣有人提議去嘆個茶,最後選址中環大會堂呢間美心皇宮。呢間酒樓有個特色,就係有傳統推車仔賣點心喇,相信而家好多小朋友都未見過。童年回憶返哂黎呀(出賣年齡系列🤦🏻‍♀️)唔單只有傳統推點心車,仲有懷舊小食,好似白糖糕,芝麻卷(即係好似菲林咁),蛋撻仔煎堆仔.....咁當然仲有叉燒包奶皇包燒賣蝦餃嗰啲啦。下次放假要帶埋啲小朋友嚟感受一下先
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Lunchtime 又到,呢個時間個個同事塊面都貼左個問號❓係到🤣🤣🤣🤣🤣
有人提議去嘆個茶,最後選址中環大會堂呢間美心皇宮。呢間酒樓有個特色,就係有傳統推車仔賣點心喇,相信而家好多小朋友都未見過。童年回憶返哂黎呀(出賣年齡系列🤦🏻‍♀️)
唔單只有傳統推點心車,仲有懷舊小食,好似白糖糕,芝麻卷(即係好似菲林咁),蛋撻仔煎堆仔.....咁當然仲有叉燒包奶皇包燒賣蝦餃嗰啲啦。
下次放假要帶埋啲小朋友嚟感受一下先

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Lunch)