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懷舊潮州 打冷
2017-03-29 1130 views
媽媽成日想食鵝紅，係鵝紅唔係豬紅，難得發現呢度有，即刻嚟試，超軟滑，同豬紅比完全兩回事 田螺，好多地方都無得食喇，夠入味 鵝片，呢個必食，鬆軟，夠滑，比起其他有名氣嘅打冷店，呢間贏晒另外ㄧ般小菜，炒麵線，方魚炒芥蘭，烏頭，鴨舌.... 都係有水準之作， 因為掛住食，有D都唔記得影相
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媽媽成日想食鵝紅，係鵝紅唔係豬紅，難得發現呢度有，即刻嚟試，超軟滑，同豬紅比完全兩回事
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田螺，好多地方都無得食喇，夠入味
68 views
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 鵝片，呢個必食，鬆軟，夠滑，比起其他有名氣嘅打冷店，呢間贏晒
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 另外ㄧ般小菜，炒麵線，方魚炒芥蘭，烏頭，鴨舌.... 都係有水準之作， 因為掛住食，有D都唔記得影相
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
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    Hygiene
    Value
    Date of Visit
    2017-03-20
    Dining Method
    Dine In
    Spending Per Head
    $200 (Dinner)