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2023-09-25 754 views
趁茶果嶺仲未拆 (2025年清拆),就跟朋友入村走一轉。肚餓就走進仍停留上世紀60、70年代時光的茶餐廳。餐廳內仍保留著原汁源味舊香港特色的裝修和擺設。當日我選了客家梅菜扣肉飯,有湯有飲品,都只是$50!按現時物價來講,都算抵食啦!扣肉煮得很好,好入味,肥肉不膩,入口融化!正!
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趁茶果嶺仲未拆 (2025年清拆),就跟朋友入村走一轉。肚餓就走進仍停留上世紀60、70年代時光的茶餐廳。餐廳內仍保留著原汁源味舊香港特色的裝修和擺設。
當日我選了客家梅菜扣肉飯,有湯有飲品,都只是$50!按現時物價來講,都算抵食啦!扣肉煮得很好,好入味,肥肉不膩,入口融化!正!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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