開飯一早落左單 打算一到就會有
外賣整好唔叫號 問起就話係個邊
態度差到一個點 點會有人番轉頭
價錢不平由自可 包裝更加係求其
外賣個飯唔係熱 餸菜當然麻麻地
如何留得一個客 只有店員先至知





To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html