Video
Read full review
2023-08-01
26 views
經過灣仔船街，見到呢間意日Fusion菜，裝修格局都幾靚，就同wen仔一齊去試下先💗我哋叫咗💕海膽意粉，手工意粉配上濃濃嘅海膽忌廉汁😍😍😍😍 好creamy，意粉質地煙韌有口感🙆🏻♀️再加上新鮮北海道海膽，真係超好味呀，💕Wagyu Ox Tongue細細粒好易入口，好爽口，一啖一粒夠晒惹味🙆🏻♀️配有2️⃣款汁，辣根汁和日式洋蔥汁，都好特別💕Seasonal Seafood Carpaccio油甘魚刺身配上香蔥乳酪汁，鮮味十足，口感一流💕Fried Cuttlefish香口彈牙，💕抹茶焦糖燉蛋布甸上層係焦糖脆皮，下面係抹茶燉蛋，充滿香濃抹茶味，抹茶燉蛋好滑溜，推介🙆🏻♀️Trattoria Kagawa by Mihara
我哋叫咗💕海膽意粉，手工意粉配上濃濃嘅海膽忌廉汁😍😍😍😍 好creamy，意粉質地煙韌有口感🙆🏻♀️再加上新鮮北海道海膽，真係超好味呀，
💕Wagyu Ox Tongue
細細粒好易入口，好爽口，一啖一粒夠晒惹味🙆🏻♀️配有2️⃣款汁，辣根汁和日式洋蔥汁，都好特別
💕Seasonal Seafood Carpaccio
油甘魚刺身配上香蔥乳酪汁，鮮味十足，口感一流
💕Fried Cuttlefish
香口彈牙，
💕抹茶焦糖燉蛋布甸
上層係焦糖脆皮，下面係抹茶燉蛋，充滿香濃抹茶味，抹茶燉蛋好滑溜，推介🙆🏻♀️
Trattoria Kagawa by Mihara
Post
