Odelice! (PopCorn 1)

586
34
25
Restaurant: Odelice! (PopCorn 1)
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
377
1
2023-09-25 933 views
而家啲西餐要有食得高貴嘅感覺價錢有返咁上下,起碼每人800-1000以上冇得走雞,所以遇到一啲性價比高又唔失禮嘅會記住等有時間又食過咁,好似今次同太太慶祝生日就去食呢間。餐廳有幾家分店,呢間就我哋住嘅一區所以都幾方便,將軍澳站上蓋Popcorn商場,出閘上扶手電梯前後三分鐘就到。餐廳佈局優雅而唔浮跨,配上稍稍暗昏氣氛幾舒服。五百幾的二人餐之選,包兩個湯、一份前菜、兩個主菜、一份甜品,標準2人餐格局。餐湯是蘑菇忌廉,將食材打成蓉很有口感,味不錯,配塊小多士係最佳拍檔。煎封吞拿魚薄片,外表煎過同內在口感交錯,面頭粒粒黑椒碎粒味不濃卻恰到好處,有少少醋汁開胃醒神。澳洲肉眼扒要另加30元,medium 呢個程度好,肉不「嚡」,色澤不會血色的紅,加醬汁是提升層次的食法。軟殼蟹意大利飯擺盤幾靚,原隻軟殼蟹放在飯上,鬆化但又未至於好脆口,一口而入即溶係軟殼蟹的特性,意大利飯每粒挺身煙韌,汁煮得杰身有黏口,唔錯。加錢叫的法國生蠔,略嫌size唔太大隻,不過勝在新鮮。壓軸甜品可麗餅,當然要畫龍點睛寫上生日祝福,可麗餅的餅皮幾薄身,甜甜地,將雪糕一齊放入口,口感特別,為晚飯劃上圓滿句號。今晚食物質素不錯,
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而家啲西餐要有食得高貴嘅感覺價錢有返咁上下,起碼每人800-1000以上冇得走雞,所以遇到一啲性價比高又唔失禮嘅會記住等有時間又食過咁,好似今次同太太慶祝生日就去食呢間。


19 views
0 likes
0 comments


餐廳有幾家分店,呢間就我哋住嘅一區所以都幾方便,將軍澳站上蓋Popcorn商場,出閘上扶手電梯前後三分鐘就到。餐廳佈局優雅而唔浮跨,配上稍稍暗昏氣氛幾舒服。


169 views
1 likes
0 comments


6 views
0 likes
0 comments


五百幾的二人餐之選,包兩個湯、
一份前菜、兩個主菜、一份甜品,標準2人餐格局。


17 views
0 likes
0 comments


餐湯是蘑菇忌廉,將食材打成蓉很有口感,味不錯,配塊小多士係最佳拍檔。


14 views
0 likes
0 comments


煎封吞拿魚薄片,外表煎過同內在口感交錯,面頭粒粒黑椒碎粒味不濃卻恰到好處,有少少醋汁開胃醒神。


10 views
0 likes
0 comments


6 views
0 likes
0 comments


澳洲肉眼扒
要另加30元,medium 呢個程度好,肉不「嚡」,色澤不會血色的紅,加醬汁是提升層次的食法。

5 views
0 likes
0 comments


軟殼蟹意大利飯
擺盤幾靚,原隻軟殼蟹放在飯上,鬆化但又未至於好脆口,一口而入即溶係軟殼蟹的特性,意大利飯每粒挺身煙韌,汁煮得杰身有黏口,唔錯。



7 views
0 likes
0 comments


7 views
0 likes
0 comments



加錢叫的法國生蠔,略嫌size唔太大隻,不過勝在新鮮。


3 views
0 likes
0 comments


2 views
0 likes
0 comments


壓軸甜品可麗餅,當然要畫龍點睛寫上生日祝福,可麗餅的餅皮幾薄身,甜甜地,將雪糕一齊放入口,口感特別,為晚飯劃上圓滿句號。

今晚食物質素不錯,服務員的服務亦不錯,斟水執碟唔會慢,感覺周到,整體體驗好。







(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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