
忽然好想食片皮鴨, 2個人叫左一隻
$25x 就有鴨架子湯+堂片既片皮鴨一隻+炒鴨鬆! 真係好抵!
但唔好對個湯同鴨鬆有太大期望! 片皮鴨唔錯
以旺角星期5 晚上8點既等位時間只係用左15分鐘, 一定再食.


To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
