83
32
24
Restaurant: MAXIM'S PALACE (Edinburgh Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
一眨眼已經過咗4年, 上次寫呢度已經係2015的夏天, 來這裡會是一種情意結, 中環大會堂! 由從前的婚姻註冊處到那圖書館, 現代人叫"集體回憶" 2019年尾茶位由18 升至19蚊/位, 我們來是週六, $41/小點, $49/中點, $61/頂點, $54/腸粉/大點, $56/蝦餃午市炒粉麵飯加約20%, 都係屬於正常嘅,推介嘅有春卷, 金錢肚, 粉菓, 义燒飽, 不過這裡嘅义包係兩個一籠, 但义燒餡係一疊疊咁並沒有用一個醬去充塞空間, 的確係有點貴但唔係每日來還可以接受吧!
Read full review
一眨眼已經過咗4年, 上次寫呢度已經係2015的夏天, 來這裡會是一種情意結, 中環大會堂! 由從前的婚姻註冊處到那圖書館, 現代人叫"集體回憶" 2019年尾茶位由18 升至19蚊/位, 我們來是週六, $41/小點, $49/中點, $61/頂點, $54/腸粉/大點, $56/蝦餃

午市炒粉麵飯加約20%, 都係屬於正常嘅,推介嘅有春卷, 金錢肚, 粉菓, 义燒飽, 不過這裡嘅义包係兩個一籠, 但义燒餡係一疊疊咁並沒有用一個醬去充塞空間, 的確係有點貴但唔係每日來還可以接受吧!

60 views
0 likes
0 comments
1169 views
0 likes
0 comments
60 views
0 likes
0 comments
35 views
0 likes
0 comments
46 views
0 likes
0 comments
48 views
0 likes
0 comments
1457 views
0 likes
0 comments
1571 views
0 likes
0 comments
104 views
0 likes
0 comments
63 views
0 likes
0 comments
214 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-12-07
Dining Method
Dine In
Spending Per Head
$206