約左個朋友食飯約左好耐，終於約到啦！食咩好呢？食下韓國野都好喎。
朋友晌中環返工，咁不如黎哩間試下啦...
我地7點半度去到，食到走人個時都唔多人。
其實我地只係叫左兩樣野：
1.牛肋骨，自己燒的($190)
2.石頭鍋什錦飯($90)
前菜是免費的，有好多碟，我覺得最好食係矮瓜。
牛肋骨真係好好味...鬆化柔軟，又夠肉汁...讚!
至於個石頭鍋飯的份量就細左少少，分完之後每人得個一細碗。
服務就唔係話好差，但唔講得上係好...個半禿頭的部長唔知做咩一直都係一副好鄙視的樣子，唧都唔笑...我地傾計個時無燒到D牛肋骨，有個女侍應就走埋黎"幫"我地燒...但...其實我唔想哩個moment燒喎，妳做咩要同我燒呢？最後佢直情將剩返落黎o既牛肋骨全部擺落去個鐵板度...下...唔明佢咩意思囉，做咩迫人燒晒佢唧？好趕咩而家？你地都無客！-_-
ps.個笑面俾碟牛肋骨的!!
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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faygay
This so-called "restaurant" is an absolute joke. It calls itself a Korean fast food restaurant, but charges extortionary prices. Expect to pay 100 for any given lunch set, but the quality is worse than the chinese fast food chain in Newark airport.I ordered the #1 set lunch, and when the meat came I could not tell what they were serving me. I assumed the darker colored meat was beef, but it tasted like how I would expect rat meat to taste like. After trying one piece of meet, I could not force myself to eat any more even though I entered the restaurant with raging hunger. My colleague ordered what was supposed to be a beef noodle soup...except it seemed like it was easier to find waldo than it was finding the beef.I would not be this pissed off had the service been better, but unfortunately, their service was the same quality as their food. They don't speak to you, they yell at you. On top of that, they keep trying to kick you out. If you stayed longer than 30 minutes, they would start harassing you until you left. I suspect that some of their workers may not even be legally employed.I've had a lot of korean food in Hong Kong, and this restaurant by far ranks the absolute lowest. I have no idea why anyone would ever come to this restaurant again after the first time. I have no idea how they're even still in business. Fortunately, we have enough great choices in this city to afford not to visit an establishment such as this.
Spending Per Head
$150
