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廚師推介的和牛窩巴
2012-05-08 75 views
和牛窩巴，澳洲和牛先天肉味欠乏的和牛用上甜醬油淺漬，味道變得馥郁多了，愈嚼油香愈明顯，作為創作料理也不容錯過。再加了些澱粉質的東西，這時我們停了口，廚師無奈也要停手，新鮮的刺身還有和牛創作料理，替午市的滑鐵盧爭回一口氣
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和牛窩巴，澳洲和牛先天肉味欠乏的和牛用上甜醬油淺漬，味道變得馥郁多了，愈嚼油香愈明顯，作為創作料理也不容錯過。再加了些澱粉質的東西，這時我們停了口，廚師無奈也要停手，新鮮的刺身還有和牛創作料理，替午市的滑鐵盧爭回一口氣
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Dining Method
Dine In
Type of Meal
Dinner