海鮮嘅水準以價錢黎講好合理,應該係雪嘅不過螺、青口同蝦都大大隻好有肉地。威靈頓牛排都唔硬好食,配嘅蒜頭都好好食。你記住佢$400就會食得好開心
特別要講開心果牛角包真係好出色!各種各類嘅甜品都幾好食。
最好就係食到90分鐘都冇話吹單或者趕我地走,有時間叫埋個甜品。
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html