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2025-04-13
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試咗幾款人氣地道菜，抵食又高質！ 半筋半肉麵：牛筋炆到淋滑入味，牛肉唔鞋口，湯底帶微微藥材香，飲完喉嚨暖笠笠。 月老肉燥雞扒飯：雞扒炸得脆卜卜，肉質嫩滑唔乾身，肉燥鹹香撈飯一流，加埋半隻滷蛋好滿足😌蚵仔煎：蠔仔粒粒飽滿冇腥味，粉漿煎到外脆內軟，蘸埋甜辣醬食更加開胃🤤甜不辣：魚糕彈牙有嚼勁，炸得香口唔油膩，好正🙌🏻飲品方面，芝士奶蓋黑糖珍珠奶茶奶蓋厚身帶甜，珍珠煙韌黑糖味濃，甜度啱啱好；桂花烏龍珍珠奶茶就清爽啲，桂花清香同烏龍茶甘味平衡，珍珠同樣煮得透心~甜品味道都唔錯👍🏻
試咗幾款人氣地道菜，抵食又高質！
半筋半肉麵：牛筋炆到淋滑入味，牛肉唔鞋口，湯底帶微微藥材香，飲完喉嚨暖笠笠。
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月老肉燥雞扒飯：雞扒炸得脆卜卜，肉質嫩滑唔乾身，肉燥鹹香撈飯一流，加埋半隻滷蛋好滿足😌
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蚵仔煎：蠔仔粒粒飽滿冇腥味，粉漿煎到外脆內軟，蘸埋甜辣醬食更加開胃🤤
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甜不辣：魚糕彈牙有嚼勁，炸得香口唔油膩，好正🙌🏻
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飲品方面，芝士奶蓋黑糖珍珠奶茶奶蓋厚身帶甜，珍珠煙韌黑糖味濃，甜度啱啱好；桂花烏龍珍珠奶茶就清爽啲，桂花清香同烏龍茶甘味平衡，珍珠同樣煮得透心~
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甜品味道都唔錯👍🏻
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