38
3
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Level2
21
1
2010-03-06 5 views
店仔細細,門面好似唔起眼,不過我最鍾意幫襯,每次來佐敦我唸我都會揀佢..價錢大眾化,$38、$48、$58咁上,之前來幫襯店主仲自己試緊菜,食客滿意先擺落menu,單係呢份誠意應該要加分啦..而家已經好多菜式啦!牛仔骨:200分誠意推介,而家加咗個好多新菜式,廚師係之前響酒店做過嘅,呢個牛仔骨係史上食過最好味,最外脆內軟同最香嘅!試完呢間唔好食搵我算賬!豉汁黃立倉:惹味香口肉質剛剛好,剛剛可以離骨,同之前生魚比適合多d怕骨嘅人,一樣好食過加零一!仲叫左個西蘭花雞柳,埋單三個人每人$64!飽飽滿足..飲酒可以用戰鬥碗!型到爆!飲勝!!
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店仔細細,門面好似唔起眼,不過我最鍾意幫襯,每次來佐敦我唸我都會揀佢..價錢大眾化,$38、$48、$58咁上,之前來幫襯店主仲自己試緊菜,食客滿意先擺落menu,單係呢份誠意應該要加分啦..而家已經好多菜式啦!

牛仔骨:200分誠意推介,而家加咗個好多新菜式,廚師係之前響酒店做過嘅,呢個牛仔骨係史上食過最好味,最外脆內軟同最香嘅!試完呢間唔好食搵我算賬!
豉汁黃立倉:惹味香口肉質剛剛好,剛剛可以離骨,同之前生魚比適合多d怕骨嘅人,一樣好食過加零一!
仲叫左個西蘭花雞柳,埋單三個人每人$64!飽飽滿足..
飲酒可以用戰鬥碗!型到爆!飲勝!!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$64 (Dinner)