

咁舒適的環境,食物質素之高非一般茶記,
午餐、下午茶、焗飯意粉,都非常有水準。
晚市更加有扒餐,特色一人火鍋,以至pizza,特色飲品樣樣都正


單看早餐,
西式做法的野菌牛肉通粉,健康美味,
蒜蓉多士內脆㚈輭,topping還有調味香草呢🌿,
配即磨咖啡都係講緊
$29.-



值得一提,服務員都訓練有素,親切有禮
,還記得去年八號風球襲港,意樂仍然風雨不改,繼續為街坊服務,所以說左鄰右里,最喜歡你
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html