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Restaurant: Tao Heung Tea House (One Kowloon)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
273
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2021-07-21 791 views
星期日在工廠區的食肆通常都不會滿座,果然到埗就可以立即入座。一入內看到高高的酒架,大概有不同酒款供應。淘氣BB鴿必點的乳鴿啊,才廿多元,自己動手剪剪便可以吃了,皮脆肉滑,剛炸好的口感非常好,一人可以吃掉整隻鮑魚燉湯每人一盅,非常足料: 鮑魚,雞腳,花膠,瘦肉,湯水清甜不油膩,本人極為喜愛菠蘿咕嚕肉色澤不錯,味道酸甜,但咬落肥豬肉頗多,有點扣分叉燒肥美厚切叉燒,味道吸引,期望很高,但中間部份咬不開,吐了3分1出來,這有點失色蒸水蛋收費88元加一。這是菜單沒有的,特意要求廚房煮的,因同行有小朋友。味道還可,若少點豉油就更好雜菜粉絲煲材料豐富,有各樣菜類菇類及粉絲,大大一煲,湯也非常清甜還有其他菜色都沒特別拍下來可能員工有點忙吧,路過大叫也聽不到,沒反應。幾次想加單點飲品之類,都要叫幾個才有1個會回應!
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星期日在工廠區的食肆通常都不會滿座,果然到埗就可以立即入座。
94 views
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0 comments

171 views
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0 comments



一入內看到高高的酒架,大概有不同酒款供應。

92 views
0 likes
0 comments


淘氣BB鴿
22 views
0 likes
0 comments


必點的乳鴿啊,才廿多元,自己動手剪剪便可以吃了,皮脆肉滑,剛炸好的口感非常好,一人可以吃掉整隻

鮑魚燉湯
18 views
0 likes
0 comments


每人一盅,非常足料: 鮑魚,雞腳,花膠,瘦肉,湯水清甜不油膩,本人極為喜愛

菠蘿咕嚕肉
15 views
0 likes
0 comments


色澤不錯,味道酸甜,但咬落肥豬肉頗多,有點扣分

叉燒
11 views
0 likes
0 comments


肥美厚切叉燒,味道吸引,期望很高,但中間部份咬不開,吐了3分1出來,這有點失色

蒸水蛋
43 views
0 likes
0 comments


收費88元加一。這是菜單沒有的,特意要求廚房煮的,因同行有小朋友。味道還可,若少點豉油就更好

雜菜粉絲煲
29 views
0 likes
0 comments


材料豐富,有各樣菜類菇類及粉絲,大大一煲,湯也非常清甜

還有其他菜色都沒特別拍下來

可能員工有點忙吧,路過大叫也聽不到,沒反應。幾次想加單點飲品之類,都要叫幾個才有1個會回應!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-07-18
Dining Method
Dine In
Type of Meal
Dinner