三郎。燒肉

Open Now

Now Closed

Item: Saburo Japanese Yakiniku
Rating: 0
Author: Food.lifestyle.90s

Saburo Japanese Yakiniku

4.5

415 Reviews

Taste

Decor

Service

Hygiene

Value

18721

Tsim Sha Tsui

$401-800

Japanese BBQ Roast Meat

371

Terms & Details:
Restaurant:	Saburo Japanese Yakiniku
Offer:	Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Join the Cathay membership programme and start earning miles today!
Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account. Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .

Other Cathay Terms & Conditions apply.

Food.lifestyle.90s

Level4

526

前幾日小編喺尖沙咀嗰頭做嘢， lunch想食好少少，所以就去咗一間三郎燒肉店，依家lunch除咗有燒肉食之外，仲有shabu shabu，而且牛肉嘅質素都好高質，小編就同朋友叫咗兩種唔同嘅嘢去share，分別就係日本產和牛肩胛肉＆牛舌涮涮鍋御膳，同埋佢哋嘅期間限定棉花糖壽喜燒配日本產A5 等級牛肩肉日本產和牛肩胛肉＆牛舌涮涮鍋御膳，當中裏面包咗沙律，蒸蛋，麵豉湯，牛肩胛肉＆牛舌，至於火鍋湯底，即係昆布湯，好清甜，另外仲會配上烏冬，野菜拼盤，柚子豉油，芝麻醬，最後仲有個甜品抹茶小蛋卷，牛肩胛肉肉質厚實，脂肪含量適中，且油花分佈均勻，另外牛舌切成薄片，口感較有嚼勁！棉花糖壽喜燒配日本產A5 等級牛肩肉，佢有個棉花糖，連埋金箔放喺個鍋嘅上面，等佢慢慢流落去個鍋度，然後再配上A5牛肩肉，壽喜燒汁再配上棉花糖，甜甜地幾特別，A5牛肩肉花紋細緻，口感較軟嫩，係小編最喜歡嘅部位其中之一，都係配上蔬菜拼盤，同埋鮮雞蛋，prefect match簡直一流

Read full review

前幾日小編喺尖沙咀嗰頭做嘢， lunch想食好少少，所以就去咗一間三郎燒肉店，依家lunch除咗有燒肉食之外，仲有shabu shabu，而且牛肉嘅質素都好高質，小編就同朋友叫咗兩種唔同嘅嘢去share，分別就係日本產和牛肩胛肉＆牛舌涮涮鍋御膳，同埋佢哋嘅期間限定棉花糖壽喜燒配日本產A5 等級牛肩肉

日本產和牛肩胛肉＆牛舌涮涮鍋御膳，當中裏面包咗沙律，蒸蛋，麵豉湯，牛肩胛肉＆牛舌，至於火鍋湯底，即係昆布湯，好清甜，另外仲會配上烏冬，野菜拼盤，柚子豉油，芝麻醬，最後仲有個甜品抹茶小蛋卷，牛肩胛肉肉質厚實，脂肪含量適中，且油花分佈均勻，另外牛舌切成薄片，口感較有嚼勁！

棉花糖壽喜燒配日本產A5 等級牛肩肉，佢有個棉花糖，連埋金箔放喺個鍋嘅上面，等佢慢慢流落去個鍋度，然後再配上A5牛肩肉，壽喜燒汁再配上棉花糖，甜甜地幾特別，A5牛肩肉花紋細緻，口感較軟嫩，係小編最喜歡嘅部位其中之一，都係配上蔬菜拼盤，同埋鮮雞蛋，prefect match簡直一流