甘の季節主打中式
甜品,鋪頭外面係木質文青風,除左有
甜品之外,仲有各式台灣主食供應~
1️⃣芋圓桂花糕涼粉($38)
講真芋圓真係有啲失望,食落偏粉感😞不過桂花糕就好有驚喜😳清甜帶桂花淡淡既香味。另外涼粉鋪底,切粒,都幾好食。
2⃣️花生腰果合桃糊($32)(+$12 湯圓兩粒)
好濃,仲有啲杰身😋加左兩粒湯圓,芝麻餡唔算特別爆餡,正常發揮,唔加都得😂
The above review is the personal opinion of a user which does not represent OpenRice's point of view.