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2022-04-17
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呢間位於尖沙咀嘅新加坡菜餐廳上年年尾先開張🎊，網上見食評都唔錯，趁放假草根2姐妹就係帶埋呀爸呀媽一齊試吓，睇睇網上評語啲水份多唔多😎。.📍雞脾辣死你媽,椰漿飯($78)ꜰʀɪᴇᴅ ᴄʜɪᴄᴋᴇɴ ᴅʀᴜᴍꜱᴛɪᴄᴋ ɴᴀꜱɪ ʟᴇᴍᴀᴋ, ᴄᴏᴄᴏɴᴜᴛ ʀɪᴄᴇ呢個飯好有驚喜😍，雞髀大過手掌✋仲要好厚肉。外層炸得酥脆帶微辣🌶，好似食緊巴辣雞翼咁。中間雞肉嫰滑多汁，好高質！藍色嘅椰漿飯好靚💙，輕輕食到帶鹹味。旁邊仲配有太陽蛋🍳、花生🥜同魚乾仔，加埋個辣死你媽醬食落去濃郁惹味。.📍南洋咖吔多士(蛋黃/榴槤/班蘭)($48) ᴋᴀʏᴀ ᴛᴏᴀꜱᴛ (ᴇɢɢ ʏᴏʟᴋ, ᴅᴜʀɪᴀɴ, ᴘᴀɴᴅᴀɴ)見個個都叫班蘭，我哋就一次過試晒蛋黃同榴槤味😆。一客4件，點知唔知佢嚟錯咗定我哋食唔出，2碟味道都係甜甜哋，加上軟滑嘅牛油🧈同烘脆嘅多士🍞，鹹鹹甜甜係幾好食👍🏻（不過就係分唔出有咩分別）。.📍炸榴槤湯丸2粒（$38）ᴅᴇᴇᴘ ꜰʀɪᴇᴅ ᴅᴜʀɪᴀɴ ᴅᴜᴍᴘʟɪɴɢ 湯丸外層炸脆，中間包住榴槤餡💛，味道幾香唔油膩但只有2粒少咗啲，唔抵食。.📍馬來雷沙湯丸4粒（$48）ᴍᴀʟᴀʏꜱɪᴀ ʟᴇɪꜱ
呢間位於尖沙咀嘅新加坡菜餐廳上年年尾先開張🎊，網上見食評都唔錯，趁放假草根2姐妹就係帶埋呀爸呀媽一齊試吓，睇睇網上評語啲水份多唔多😎。
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📍雞脾辣死你媽,椰漿飯($78)
ꜰʀɪᴇᴅ ᴄʜɪᴄᴋᴇɴ ᴅʀᴜᴍꜱᴛɪᴄᴋ ɴᴀꜱɪ ʟᴇᴍᴀᴋ, ᴄᴏᴄᴏɴᴜᴛ ʀɪᴄᴇ
呢個飯好有驚喜😍，雞髀大過手掌✋仲要好厚肉。外層炸得酥脆帶微辣🌶，好似食緊巴辣雞翼咁。中間雞肉嫰滑多汁，好高質！藍色嘅椰漿飯好靚💙，輕輕食到帶鹹味。旁邊仲配有太陽蛋🍳、花生🥜同魚乾仔，加埋個辣死你媽醬食落去濃郁惹味。
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📍南洋咖吔多士(蛋黃/榴槤/班蘭)($48)
ᴋᴀʏᴀ ᴛᴏᴀꜱᴛ (ᴇɢɢ ʏᴏʟᴋ, ᴅᴜʀɪᴀɴ, ᴘᴀɴᴅᴀɴ)
見個個都叫班蘭，我哋就一次過試晒蛋黃同榴槤味😆。一客4件，點知唔知佢嚟錯咗定我哋食唔出，2碟味道都係甜甜哋，加上軟滑嘅牛油🧈同烘脆嘅多士🍞，鹹鹹甜甜係幾好食👍🏻（不過就係分唔出有咩分別）。
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📍炸榴槤湯丸2粒（$38）
ᴅᴇᴇᴘ ꜰʀɪᴇᴅ ᴅᴜʀɪᴀɴ ᴅᴜᴍᴘʟɪɴɢ
湯丸外層炸脆，中間包住榴槤餡💛，味道幾香唔油膩但只有2粒少咗啲，唔抵食。
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📍馬來雷沙湯丸4粒（$48）
ᴍᴀʟᴀʏꜱɪᴀ ʟᴇɪꜱʜᴀ ʀɪᴄᴇʙᴀʟʟ
預期食到雷沙餡點知咬口中間係花生😢，口感煙韌外面痴滿粒粒花生🥜同沙糖，好似食緊糖不甩咁🤣。
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