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2023-02-03
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在OpenRice上看到這裏開了一間新的居酒屋,今天路過尖沙咀,便來一試。和牛壽司$88.00,和牛輕輕燒過,帶出了油脂和肉質的香味,加點醬油和芥末,味道更佳。忌廉芝士鰻魚卷$82.00,鰻魚燒烤得剛剛好,味道鮮甜可口,加上忌廉和芝士,層次感豐富,亦具創意的製成品。牛肉稻庭烏冬$88.00,熱騰騰的湯底配合牛肉的鮮嫩和烏冬的爽口彈牙,非常美味。燒油金魚鮫$98.00,油甘魚覺的肉質鮮甜,加點醬油和蘿蔔蓉,可以去除油膩感。清酒大蜆$78,蜆肉爽甜可口,配合清酒的香氣,令到蜆肉的味道更鮮甜。
和牛壽司$88.00,和牛輕輕燒過,帶出了油脂和肉質的香味,加點醬油和芥末,味道更佳。
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牛肉稻庭烏冬$88.00,熱騰騰的湯底配合牛肉的鮮嫩和烏冬的爽口彈牙,非常美味。
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燒油金魚鮫$98.00,油甘魚覺的肉質鮮甜,加點醬油和蘿蔔蓉,可以去除油膩感。
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清酒大蜆$78,蜆肉爽甜可口,配合清酒的香氣,令到蜆肉的味道更鮮甜。
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