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2021-09-07
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放工唔想煮，就係屋企附近食飯，將軍澳南呢間禮記都幫襯過幾次，價錢係比茶記貴啲，但野食同環境又真係好好，老婆話要食就由佢啦😉菜芥$13/位，我地叫左「紅燒花菇豆腐$138」呢度既豆腐係即炸，因為皮好薄 薄到輕輕一層粉咁，如果出面交貨黎係整唔到咁靚既豆腐，外脆內滑，花菇都真心一讚，好香同好入味，唔似出面既菇通常得個樣但無味。「乾煸四季豆$128」上次黎食過好正，今次再叫，炒得干身，肉碎個味好惹味，唯獨差少少係辣椒唔夠🤣「蛋白蝦仁炒飯$128」炒飯無得輸，貴啲都值俾佢，飯粒係粒粒分明，食落好似淡身其實好夠味，蝦既份量都滿意，最抵正係碟底無咩油 ，落咁少油都炒得咁靚仔，要返咁上下功力🙏🏻將軍澳餐廳都偏貴，但呢間小菜真係唔錯既，間中食下無問題🙏🏻👍🏻
菜芥$13/位，我地叫左「紅燒花菇豆腐$138」呢度既豆腐係即炸，因為皮好薄 薄到輕輕一層粉咁，如果出面交貨黎係整唔到咁靚既豆腐，外脆內滑，花菇都真心一讚，好香同好入味，唔似出面既菇通常得個樣但無味。「乾煸四季豆$128」上次黎食過好正，今次再叫，炒得干身，肉碎個味好惹味，唯獨差少少係辣椒唔夠🤣「蛋白蝦仁炒飯$128」炒飯無得輸，貴啲都值俾佢，飯粒係粒粒分明，食落好似淡身其實好夠味，蝦既份量都滿意，最抵正係碟底無咩油 ，落咁少油都炒得咁靚仔，要返咁上下功力🙏🏻
將軍澳餐廳都偏貴，但呢間小菜真係唔錯既，間中食下無問題🙏🏻👍🏻
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