15
13
1
Restaurant: Café de Coral (Shun Lee Estate)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
292
1
2009-06-28 53 views
可能今日早餐只係食咗炒蛋多同埋芝麻糊麥片 份量太少Lunch既時候勁肚餓 一入到大家樂 見到有我鍾意既芝士焗忌廉汁海鮮飯$29諗都冇諗 就即刻買票 就係咁 令到我有少少後悔拎到埋黎 當然賣相同圖片差好多 不過都預咗而且聞落去都相當之香 諗住都唔會差得去邊材料有兩小舊魚柳 少少帶有腥味既魷魚 同埋蟹柳用料當然係平價貨 沒有鮮味之餘還帶點腥味但勝在焗起冇耐 食落燙口熱的食物通常也不會難食得不能下口炒飯蛋亦夠多 味道唔差 但過於油膩整體黎講 $29 太貴啦 味道不特別出色 但夠飽肚 或會再吃吧
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可能今日早餐只係食咗炒蛋多同埋芝麻糊麥片 份量太少

Lunch既時候勁肚餓 一入到大家樂 見到有我鍾意既芝士焗忌廉汁海鮮飯$29

諗都冇諗 就即刻買票 就係咁 令到我有少少後悔

拎到埋黎 當然賣相同圖片差好多 不過都預咗

而且聞落去都相當之香 諗住都唔會差得去邊

材料有兩小舊魚柳 少少帶有腥味既魷魚 同埋蟹柳

用料當然係平價貨 沒有鮮味之餘還帶點腥味

但勝在焗起冇耐 食落燙口

熱的食物通常也不會難食得不能下口

炒飯蛋亦夠多 味道唔差 但過於油膩

整體黎講 $29 太貴啦 味道不特別出色 但夠飽肚 或會再吃吧
芝士焗忌廉汁海鮮飯配可樂
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芝士焗忌廉汁海鮮飯
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芝士焗忌廉汁海鮮飯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$29 (Lunch)